Cherry Cheesecake Egg Rolls are a delightful dessert featuring creamy cheesecake filling and sweet cherry pie filling, all wrapped in crispy egg roll wrappers. These easy-to-make treats are perfect for a quick dessert or a special occasion. Serve them warm, dusted with powdered sugar, and add a drizzle of chocolate or caramel sauce for extra indulgence.
Full Recipe:
Ingredients
- 6 ounces cream cheese, softened
- 4 tablespoons granulated sugar
- 1 teaspoon fresh lemon zest
- ¾ teaspoon pure vanilla extract
- 8 egg roll wrappers
- 3 cups vegetable oil, for frying
- 21-ounce can cherry pie filling
- 1-2 tablespoons powdered sugar (optional, for dusting)
Directions
1. Prepare the Cheesecake Filling:
- In a medium-sized bowl, combine cream cheese, sugar, lemon zest, and vanilla. Use a handheld mixer on medium-high speed to beat until smooth and lump-free (1½-2 minutes).
2. Transfer the Filling:
- Scoop the cheesecake mixture into a decorator’s bag or a ziplock bag with one corner snipped off for easy piping.
3. Heat the Oil:
- In a deep 10-inch skillet, heat the vegetable oil to 330°F-340°F over medium-high heat. Use a thermometer for accuracy.
4. Assemble the Egg Rolls:
- Lay one egg roll wrapper on a flat surface in a diamond shape, with a point facing you.
- Pipe the cheesecake filling in a 3½-inch line, about 1 inch from the side edge and 3 inches from the bottom point.
- Place 6-8 cherries from the pie filling on top of the cheesecake line.
- Dampen the edges of the wrapper with water using your finger or a pastry brush.
5. Fold and Roll:
- Fold the bottom point of the wrapper over the filling, then fold in the two side edges. Roll the wrapper tightly, sealing the top point securely. Repeat for all wrappers.
6. Fry the Egg Rolls:
- Fry the egg rolls in batches of 2-3, cooking for 1½-2 minutes per side until golden brown.
- Transfer to a paper towel-lined plate to drain excess oil.
7. Serve:
- Dust with powdered sugar and serve warm. Optional: drizzle with chocolate or caramel sauce for extra sweetness.
Nutrients (Per Serving)
- Calories: 280
- Protein: 4g
- Carbohydrates: 34g
- Fat: 15g
- Saturated Fat: 4g
- Cholesterol: 25mg
- Sodium: 160mg
- Sugar: 20g
These Cherry Cheesecake Egg Rolls are a quick, crispy, and creamy dessert that’s sure to impress! Perfect for parties or as a sweet treat any day. 🍒✨
The Inspiration Behind Cherry Cheesecake Egg Rolls
The idea of wrapping cheesecake filling in a crispy egg roll shell brings together two culinary worlds—comforting desserts and crispy fried delights. Inspired by the versatility of egg roll wrappers, this dessert transforms a classic cheesecake into a portable, handheld treat.
The addition of cherry pie filling introduces a nostalgic flavor that reminds many of cherry cheesecakes or classic cherry pies. Combining these elements into a single dessert creates a unique yet approachable recipe that’s easy to prepare and fun to eat.
Why You’ll Love Cherry Cheesecake Egg Rolls
There are several reasons why this recipe will become a favorite in your kitchen:
- Crispy and Creamy Texture: The crunchy egg roll shell pairs perfectly with the creamy cheesecake filling for a satisfying bite.
- Sweet and Tangy Flavor: The richness of the cheesecake is balanced by the tangy sweetness of cherry pie filling, creating a well-rounded dessert.
- Easy to Make: With minimal prep time and simple ingredients, this recipe is beginner-friendly and quick to execute.
- Customizable: The filling can be easily adapted to include other fruits, chocolates, or nuts, offering endless possibilities.
- Perfect for Any Occasion: These egg rolls are versatile enough to serve as a party treat, a quick dessert, or a family snack.
The Flavor Profile of Cherry Cheesecake Egg Rolls
Cherry Cheesecake Egg Rolls offer a harmonious blend of flavors and textures that cater to all dessert lovers:
- Rich and Creamy: The cream cheese filling, enhanced with sugar, vanilla, and a hint of lemon zest, creates a luxurious and smooth base.
- Sweet and Tart: The cherry pie filling provides a burst of fruity sweetness with just enough tang to balance the richness.
- Crispy and Golden: The fried egg roll wrapper adds a satisfying crunch, elevating the overall texture of the dessert.
- Optional Indulgence: A sprinkle of powdered sugar or a drizzle of chocolate or caramel sauce adds an extra layer of decadence.
This combination of flavors ensures every bite is a delightful experience.
Perfect Occasions for Cherry Cheesecake Egg Rolls
These versatile dessert egg rolls are suitable for a variety of occasions:
- Parties and Gatherings: Their handheld nature makes them perfect for serving at birthday parties, holiday celebrations, or casual get-togethers.
- Family Desserts: They’re a fun and easy option for a family movie night or weekend treat.
- Potlucks: Impress friends and family by bringing these unique desserts to potluck dinners or community events.
- Romantic Evenings: Their indulgent flavor and elegant appearance make them a great choice for date nights.
- Festive Holidays: Add them to your dessert spread for Thanksgiving, Christmas, or Valentine’s Day.
Their ease of preparation and crowd-pleasing flavor make them a go-to dessert for any event.
Tips for Perfecting Cherry Cheesecake Egg Rolls
To achieve the best results with this recipe, keep these tips in mind:
- Soften the Cream Cheese: Ensure the cream cheese is softened to room temperature for a smooth and lump-free filling.
- Don’t Overfill: Use a moderate amount of filling to prevent the egg rolls from bursting during frying.
- Seal the Wrappers: Use water or an egg wash to seal the edges of the egg roll wrappers securely, ensuring they stay intact while frying.
- Monitor Oil Temperature: Fry at the recommended temperature (330°F-340°F) to achieve a golden, crispy shell without overcooking.
- Serve Fresh: These egg rolls are best served warm for maximum flavor and texture.
By following these tips, you’ll create perfectly crispy and creamy egg rolls every time.
Customizing Your Cherry Cheesecake Egg Rolls
This recipe is highly adaptable, allowing you to experiment with different flavors and fillings:
- Fruit Variations: Swap cherry pie filling for blueberry, apple, or raspberry pie filling for a different fruity twist.
- Chocolate Lovers: Add mini chocolate chips to the cheesecake filling or drizzle melted chocolate over the fried egg rolls.
- Nutty Additions: Sprinkle crushed nuts like almonds or pecans over the filling for added crunch and flavor.
- Baking Alternative: For a lighter version, bake the egg rolls in the oven at 400°F for 12–15 minutes, flipping halfway through.
- Sauce Pairings: Serve with dipping sauces like cream cheese glaze, caramel, or a mixed berry coulis.
These variations allow you to customize the dessert to suit your preferences or the occasion.
Pairing Suggestions
Cherry Cheesecake Egg Rolls can be paired with a variety of beverages and accompaniments to enhance the dining experience:
- Beverages:
- Serve with a hot cup of coffee or tea for a cozy treat.
- Pair with a glass of sweet dessert wine or sparkling rosé for an elegant touch.
- Ice Cream: Add a scoop of vanilla or cherry ice cream alongside the egg rolls for an indulgent dessert.
- Whipped Cream: Serve with a dollop of freshly whipped cream for extra creaminess.
- Fruit Garnish: Decorate the plate with fresh cherries or berries for a vibrant presentation.
These pairings complement the egg rolls’ flavors and add an extra layer of indulgence.
Health Benefits and Nutritional Insights
While Cherry Cheesecake Egg Rolls are an indulgent treat, they can still offer some nutritional benefits:
- Portioned Dessert: The individual egg rolls provide controlled portions, allowing for mindful indulgence.
- Vitamin Boost: The cherry filling contains vitamins A and C, along with antioxidants.
- Customizable Sweetness: Adjust the sugar levels in the filling to suit dietary preferences.
- Baking Option: Opt for baking instead of frying to reduce the overall fat content.
These benefits make it easier to enjoy this dessert without guilt.
Conclusion
Cherry Cheesecake Egg Rolls are a creative and indulgent dessert that combines the best of creamy, fruity, and crispy elements. Their simplicity, versatility, and delightful flavor profile make them a must-try recipe for anyone who loves a unique take on classic desserts. Whether served as a quick treat or a centerpiece for special occasions, these egg rolls are guaranteed to impress.
Perfectly crispy on the outside and bursting with creamy, fruity goodness on the inside, these egg rolls are a testament to how simple ingredients can create extraordinary results. Try this recipe today, and experience the joy of a dessert that’s as fun to make as it is to eat! 🍒✨